Skip to content
Pilestredet 63D, 0350 Oslo, Norway Open daily (closed Tue) 14:00 - 22:00
Since 2011

About Royal Tandoori

Home/About Us
Inside Royal Tandoori, Oslo
13+Years in Oslo
Our Story

Authentic flavours, served since 2011

Located in the heart of Pilestredet 63D, Royal Tandoori has been serving authentic and flavourful Indian and Nepalese cuisine since 2011, with a selection of Norwegian dishes too.

Whether you are looking for halal, gluten-free or vegetarian options, we have something for everyone — a unique blend of traditional flavours with a modern twist, ensuring a memorable dining experience every time.

2011Established
100%Halal meat
4.3★Google rating

Explore Our Menu

Our Mission

To bring the rich and diverse flavours of India and Nepal to Norway — providing an exceptional dining experience through the finest ingredients, authentic recipes and warm hospitality, in a welcoming atmosphere where every guest feels at home.

Our Vision

To be Oslo's go-to destination for authentic Indian and Nepalese cuisine — promoting cultural appreciation through food, innovating with new dishes, and upholding the highest standards in quality, service and ambiance that keep our guests coming back.

Fired in the Tandoor, crafted with love, served with pride.

— Royal Tandoori, Pilestredet · Oslo

Why Choose Us

What makes us special

Authentic South Asian Cuisine

Rich Indian and Nepali flavours — from momos and tandoori specialities to fragrant curries and biryani.

Variety for Everyone

Halal, gluten-free and vegetarian options so every guest at the table can enjoy their meal.

High-Quality Ingredients

We use fresh, carefully selected premium ingredients to ensure the very best taste and quality.

Warm Hospitality

A welcoming atmosphere and caring team that makes every visit feel like dining at home.

A Decade of Experience

Proudly serving Oslo with love and passion since 2011 — and still going strong.

Dine In, Takeaway & Delivery

Enjoy us however you like — at our table, to take home, or delivered to your door.

Our Team

Meet our expert team

The passionate people behind every dish at Royal Tandoori.

Upendra Singh — Head Chef

Upendra Singh

Head Chef

Many years of culinary experience, specialising in authentic Indian and Nepali cuisine with a dedication to traditional spices and techniques.

Khagendra Bhatta — Head Chef

Khagendra Bhatta

Head Chef

Expertise in traditional cooking methods and authentic spice blends, creating memorable dining experiences with every dish.

Chandra Kumari Chand — General Manager

Chandra Kumari Chand

General Manager

Expertise in hospitality and customer service, ensuring smooth operations and a warm, inviting atmosphere.

Come dine with us

Pilestredet 63D, 0350 Oslo, Norway · Open daily (closed Tue) 14:00 - 22:00

Order Online
Call WhatsApp